Caramel Apple Moscow Mule is made with sweet caramel vodka, fresh apple cider, and ginger beer. This is the perfect fall sweet cocktail recipe.
Hello there! Today for thirsty Tuesday I am sharing a recipe for a Caramel Apple Moscow Mule. This tastes just like a sweet caramel apple which is in season right now. Fall is all about fresh apples, warm cinnamon and the crisp weather. This cocktail is perfect for sipping on those cool fall nights.
I love this time of year because I am able to get fresh local apples straight from the orchards. They taste amazing and are so juicy and crisp. This cocktail recipe is on the sweet side. If you love caramel apples, then you are going to love it!
For this recipe you will need caramel flavored vodka, I like Smirnoff kissed caramel, fresh apple cider, which can be found in the produce section at the grocery store, and ginger beer. I like Crabbie’s. Be careful to note the difference between ginger ale and ginger beer. They are two totally different things. I like to garnish my Caramel Apple Moscow Mule with a apple slice and cinnamon stick for presentation. I used a clear glass for this recipe but you can use the traditional copper Moscow Mule cups if you have them.
- 1½ ounces caramel flavored vodka
- 4 ounces apple cider
- 4 ounces ginger beer
- Fill a drinking glass with ice cubes. Pour in the vodka, apple cider, and ginger beer.
- Garnish with a apple slice and cinnamon stick. Serve cold.
I hope you enjoy the recipe for Caramel Apple Moscow Mule. Cheers to fall!
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